Newport Beach, CA  |  Phone: (949) 756 8194

 

Lunch Appetizers/Tapas

Platters

Antipasto Madrid

Combination platter with tortilla española, sauteed mushrooms, crab croquettes, cantimpalitos, gambas, empanada de pollo and albondigas.

$18.00

Spanish Meat & Queso Sliced

Jamon Serrano, chorizo pamplona & blanco with Manchego cheese and Tapas Olives.

$15.50

Cold Tapas

Tapas Spanish Olives

Black and green olives in garlic, olive oil, and spices.

$5.75

Tortilla Española

Spanish egg, onion, and potato tart.

$7.25

Ceviiche De Snapper

 Snapper and scallops sauteed in lemon juice with spices.

$9.75

Esperragos con Jamon

Fresh steamed Asparagus, jamon and manchego.

$7.75

Artichoke Toasts

Artichoke hearts, aioli, basil and pepper on baguette.

$6.75

Roasted Piquillo Peppers

Marinated and served with fresh garlic.

$7.00

Pan con Tomate & Jamon Serrano

Vine tomatoes and olive oil spread on grilled baquette, topped with spanish serrano ham.

$7.75

Bruchetta Style

Fresh chopped tomatoes and basil with queso on baguette.

$5.00

Hot Tapas

Brava Sauteed Potatoes

Spicy potato and Aioli.

$7.50

Bomba

Fried mashed potato ball topped with Aioli.

$5.75

Gambas Ajillo

Sautéed shrimp in a garlic sauce.

$9.50

Crab Croquettes

Spanish styled crab cakes. (6 pieces)

$9.75

Empanadas

Topped with a tomato cream sauce.

Served as Dinner for $3.75 More

Vegetable.......................$7.75          Chicken.......................$8.25          Lamb.......................$8.75          Beef.......................$8.25

Tapas Friend Calamari

Deep fried calamari.

$8.75

Manchego Mac & Cheese

Baked Manchego & goat cheese with shell pasta.

$8.50

Cheese Fundido

Baked Manchego & Goat cheese with spanish chorizo.

$13.00

Lamb Chops Madrilenas

3 Chops marinated & grilled served with bomba.

$13.00

Sauteed Mushroom

Mushrooms tossed in a garlic wine sauce.

$6.75

Stuffed Roasted Piquillo Peppers

Piquillo peppers stuffed with your choice of poached salmon or Red Snapper.

$9.75

Shrimp in Raincoats

Lightly battered shrimp served with a sweet pear sauce.

$9.75

Paella Rice

Saffron rice mixed with calamari and Spanish chorizo.

$9.75

Bilbao

Charboiled sliced beed with Spanish chorizo sausage.

$10.00

Cantimpalitos

Small Spanish sausages sauteed in sherry, served with a bomba.

$8.75

Albondigas

Meatballs in a mild red sauce.

$8.55

Bacon Wrapped Figs

Served with a chutney sauce.

$8.50

Chicken Ajillo

Dark Chicken sauteed in garlic and white wine.

$8.75


 

 

Do You Need Event Catering?

© 2014 YourSiteName. All rights reserved | Harvest Theme by webunderdog